|1 (200 g)||pack||PUREFOODS SEAFOOD DELIGHTS FISH NUGGETS, cooked according to package directions|
|1 (250 g)||pc||ripe mango, cut into small cubes|
|1 (30 g)||pc||red onion, cut into small cubes|
|2 (50 g each)||pc||tomatoes, cut into small cubes|
|3||stalks||coriander (wansoy), use leaves only and chopped|
|1/8||tsp||iodized fine salt|
Makes 4 servings.
(Yield: 1 cup mango salsa/1/4 cup per serving)